Our bodies naturally detoxify
everyday as part of a normal body process. Detoxification is one of the body’s
most basic automatic functions of eliminating and neutralizing toxins through
the colon, liver, kidneys, lungs, lymph and skin.
Unfortunately in this day and
age, with the pollution found in the air, water and food we eat, our bodies
have a hard time keeping up. Our chemical loaded diet with too much animal
protein, too much saturated and trans-fats, too much caffeine and alcohol
radically changes our internal ecosystem.
Body systems and organs that were once capable of cleaning out unwanted
substances are now completely over-loaded to the point where toxic material
remains inside our tissues. Our bodies try to protect us from dangerous substances
by setting it aside, surrounding it with mucous and fat so that it will not
cause an imbalance or trigger an immune response (some people carry up to 7
extra pounds of mucous that harbours this waste).
Detoxification through special cleansing diets and colonics is the best way to
assist your body’s natural self-cleaning system. It is especially important for
immune-compromised diseases like cancer, arthritis, diabetes and chronic
fatigue. However, even if your diet is good, a spring cleanse can revitalize
your system and rid your body of harmful bacteria, viruses and parasites.
Suitable for all diets and those with
the following conditions:
breath bowel congestion or stomach bloating
sweating; body odour
from kidney or liver toxicity
blocked nose and or running nose
to lose body fat or wanting to gain muscle tone
from varicose veins, cellulite
from high or low blood pressure
amounts of phlegm in the throat or nose in the morning
from digestive problems, constipation or haemorrhoids
problems like age spots, rashes, pimples and acne
What’s in it?
Maitake Mushroom, Burdock Root,
Milk Thistle, Astragalus Root, Hawthorn Berry, Pau D Arco, Ho Shou Wu (Fo Ti),
Red Dulse, Alpha-Lipoic Acid, Horsetail, Chlorella, Spirulina, Wild Rosehips,
Echinacea, Japanese Green Tea, Siberian Ginseng Root, Licorice Root, Grape Seed
Extract, Alfalfa, Barley Juice Powder, Wheat Grass, Spinach Leaf, Red Beet,
Brown Rice Bran, Dandelion, Ginger root, Octacosanal, CoQ10, Bifidobacterium
Bifidus, Lactobacillus Bulgaricus, FOS, Apple Fiber, Jerusalem Artichoke
Powder, Soy Protein, Flaxseed, Shitake Mushrooms, Bilberry Extract, Acerola
Berry Juice Powder, Maritime Pine Bark Extract, Soy Lecithin
So why cleanse & detox?
Have you ever washed greasy
dishes without hot water or dish soap? The dishes don't get clean, do they?
When toxic metals and chemical food additives get inside your body, it takes a
strong "cleanser" to scrub your body clean from the inside out.
Toxins such as lead, mercury, and the side effects of aspartame's by-products
of formic acid and formaldehyde, block nutrients from getting into normal body
cells in the same fashion a lead shield blocks radiation during an x-ray. If
toxins are present within your body, oxygen and the body's "food
supply" cannot get inside your cells to supply needed nutrients, nor can
the cells' waste products get out. Diseases, such as cancer, now have an
environment in which to form. When these body toxins are removed, your body can
then restore a healthy balance.
We need to clean and detoxify our body every day, to prevent food that is
undigested and unabsorbed becoming 'toxic waste' in our body, to prevent this
toxicity permeating into our intestinal walls and becoming re-absorbed into
blood capillaries and reaching all parts of our bodies - thus increasing our
risks of developing chronic illnesses. In addition, the World Health
Organization has forecasted colon cancer to be the number one cancer killer
disease in developed countries in recent years. This discomforting fact has led
to many medical professionals to openly declare colon cleansing as a route to
Bloating with abdominal
distension is a big health problem today. It is usually due to gas in the large
intestine, produced by fermentation in the bowel. As we age, small pocket of
tissue may balloon out from the bowel, giving rise to the condition called
diverticulitis. Within these small pockets (diverticula) food may lodge, become
stale, ferment, and produce large amount of gas. The intestine may end up
coated with food remnants that form small centres of fermentation. It is quite
common for the sufferer to wake in the morning with a flat stomach and for the
abdomen to swell as the day progresses, so that by bedtime the swelling
resembles a six-month pregnancy. During the night lack of food and sugar in the
intestine allows fermentation to abate. After a breakfast that contains sugar
and yeasts, the fermentation in the bowel flares up again.
Bloating can also be caused by less efficient digestion as we age, with the
result that we become more and more bloated throughout the day with each
successive meal. Rich fatty foods of any kind including alcohol and coffee test
the aging gut more than others. As we get older the intestines no longer
contract synchronously and smoothly so their activity becomes more and more
disorderly, promoting fermentation and preventing gas from escaping.
Abnormal gut movements can cause pain and entrapment of wind so that it builds
instead of moving on down. So we can become bloated, distended and
uncomfortable with a sense of fullness, wind--even nausea.
Taking SOG-3 can help to relieve trapped wind, because aside from aiding
peristalsis, SOG-3 contains friendly bacteria like lactobacillus to keep
unfriendly fermentation bacteria under control. SOG-3 also contains lots of
fruits, veggies, and plant fibres - these help prevent solids bulking up in the
large intestine so you can move them on out.
Provides complete nutrition to strengthen the immune system
Each serving of SOG-3 has more
calcium than milk, more potassium than bananas, more fibre than oatmeal, more
friendly bacteria (probiotics) than yogurt, more protein than a half dozen egg
whites, and more greens, cofactors, vitamins, minerals, antioxidants, and other
phytonutrients than a basket of fruits and vegetables, plus omega-3 essential
fatty acids and selected herbs. SOG-3 is designed to be hypoallergenic and to
have a low glycaemic response. It is a blend of organic and all natural foods
that have been optimized with the most bio-available and usable nutrients and
co-factors in existence. Including stabilized probiotics for healthy intestinal
function, herbs to enhance major body systems, antioxidants to protect against
free radical damage, vitamins and minerals to optimize the naturally occurring
vitamin and mineral profile of food. With amino acids to optimize the naturally
occurring amino acid profile of the plant proteins, and a custom enzyme complex
to maximize the delivery of nutrients to the body.